Please see below or contact our Recruitment Coordinator for more information on 01202 551553 or recruitment@topsandaspirecareers.co.uk.
| Essential | Desirable | |
| Qualifications | Basic Food Hygiene
|
Level 2 or above in Food Hygiene
Catering qualification
|
| Experience | Previous cooking experience
|
Experience cooking for a large number of people in mass |
| Knowledge and understanding | Good knowledge of food hygiene
How to cater for different allergies and dietary requirements
Budgeting and ordering of food
Aware of Health and Safety standards
|
Strong knowledge of food hygiene
Good knowledge of Health and Safety
Keeping up to date with current practise e.g courses, reading relevant magazines and books |
| Personal characteristics | Enthusiastic and hardworking
Strong communication skills
Extremely organised |
Desire to continue with professional development and keep food hygiene up to date |
| Skills | Good understanding of computer/IT skills
Creating dishes that children enjoy
Works collaboratively with colleagues
Resilient and demonstrates ability to work well under pressure
Good time management
|
Ability to demonstrate creative abilities
Strong understanding of computer/IT skills |
